Ardnamurcha Heritage Barley - 59.2%
This release uses 100% unpeated Golden Promise malted barley, matured exclusively in ex-American bourbon barrels from 2018.
Nose: Freshly opened milk chocolate digestive biscuits. Glacé cherries, lime cordial, a soft dusting of icing sugar on marzipan, apricot jam. Melted butter with acacia honey on sourdough toast. Salted preserved lemons. A whiff of long grass.
Palate: Chewable, oily mouthfeel. The marzipan theme continues, with sugared almonds. More nuts:salted cashews and subtle pistachios. A gentle, creamy sweetness. Rich orange polenta cake. Baked cooking apples with fizzy lemonade. Peshwari naan filling.
Finish: Oily, luscious and well-balanced. Medium length.Traces of soft orchard fruit, a sweet nuttiness and the last sip of espresso.
This whisky is bottled at 59.2% ABV.
Original: $102.45
-70%$102.45
$30.73Ardnamurcha Heritage Barley - 59.2%
This release uses 100% unpeated Golden Promise malted barley, matured exclusively in ex-American bourbon barrels from 2018.
Nose: Freshly opened milk chocolate digestive biscuits. Glacé cherries, lime cordial, a soft dusting of icing sugar on marzipan, apricot jam. Melted butter with acacia honey on sourdough toast. Salted preserved lemons. A whiff of long grass.
Palate: Chewable, oily mouthfeel. The marzipan theme continues, with sugared almonds. More nuts:salted cashews and subtle pistachios. A gentle, creamy sweetness. Rich orange polenta cake. Baked cooking apples with fizzy lemonade. Peshwari naan filling.
Finish: Oily, luscious and well-balanced. Medium length.Traces of soft orchard fruit, a sweet nuttiness and the last sip of espresso.
This whisky is bottled at 59.2% ABV.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This release uses 100% unpeated Golden Promise malted barley, matured exclusively in ex-American bourbon barrels from 2018.
Nose: Freshly opened milk chocolate digestive biscuits. Glacé cherries, lime cordial, a soft dusting of icing sugar on marzipan, apricot jam. Melted butter with acacia honey on sourdough toast. Salted preserved lemons. A whiff of long grass.
Palate: Chewable, oily mouthfeel. The marzipan theme continues, with sugared almonds. More nuts:salted cashews and subtle pistachios. A gentle, creamy sweetness. Rich orange polenta cake. Baked cooking apples with fizzy lemonade. Peshwari naan filling.
Finish: Oily, luscious and well-balanced. Medium length.Traces of soft orchard fruit, a sweet nuttiness and the last sip of espresso.
This whisky is bottled at 59.2% ABV.
